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In-Person North Indian Class

Learn to cook a delectable selection of Authentic North Indian Dishes

  • 250 Australian dollars
  • Bentleigh East

Service Description

Envision Rich Aromatic Gravies, Spicy Vegetable Stir-Frys and Tender Slow-Cooked meat. Choose from over 40 North Indian menus ! Welcome to North Indian Cooking at Heavenly Morsel. North Indian food is rich, tantalizing and consists mainly of tender grilled meats, paneer (cottage cheese) and delectable vegetable dishes in both dry and gravy form. Lentils and legumes are staples in northern cuisine with every household having their signature dahl. There’s no wonder the North are the experts in exquisite dahls. If you like the sound of this & are ready to learn to cook show stopping food – then this is the class for you. With over 200 show stopping dishes on offer there is always something new to learn. After our class, you will take home all the food we prepare in containers I provide so you can enjoy the feast with your family / friends at home. This is a much loved aspect of Heavenly Morsel. You will also be able to have a taste of all the dishes at the end. Throughout the class you will have my luxury grazing platter and a range of beverages to consume, fret not about leaving hungry!  Menu : (Subject to Change) -Kashmiri Chicken Skewers -Seekh Kebab Koftas with Beef -Signature Royal Butter Chicken (Nothing like Restaurants) -Spinach Dahl Tadka -Signature Palak Paneer -Stuffed Crispy Okra w/Coconut and Peanut -Peas Rice Pilaf *If this is your 2nd, 3rd, 4th etc. North Indian class, we will have a brand new menu prepared for you, with items that were not taught at your first class. Other Menu Items Examples: 1.Signature Secret Tandoori Chicken on Coal 2.Grilled Peshwari Lamb Chops on Coal w/ Onion Garnish 3.Trio of Kashmiri Grilled Chicken Skewers (White, Red & Green) 4.Jeera Aloo | Roast Tandoori Cauliflower w/Mint Chutney 5.Dhaba Style Dahl Makhani 6.Grilled Kashmiri Paneer Tikka | Beetroot Tandoori Paneer Tikka 7.Choose from 20 Other Rice Pilafs Available dates: (All prior dates are sold out) Hurry to book your spot. Classes book out months in advance so don't wait to book Sat 6th April 2024 Sat 27th April 2024 Sat 4th May 2024 Sat 11th May 2024 | Sun 12th May 2024 Sat 18th May 2024   To choose your own date contact us  To make a booking please click the “Book Class” tab in our menu options. Melbourne's only Authentic Indian Class; we are also the only class in Melbourne with such a large selection of dishes on offer for each student in each class.


Upcoming Sessions


Contact Details

  • Bentleigh East VIC, Australia

    tanya.carneiro@hotmail.com


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