Online Indian Seafood
Learn mouthwatering authentic Indian dishes from regions across India.
- 160 Australian dollars$160
- Zoom - Online
Melbourne's Best Online Indian Cooking Class where you will master coastal favourites including my treasured family recipes. One of Australia's most spectacular unique regional Indian cooking classes. Price Includes Class Spice Kit & Dry Ingredients Box (Free Shipping Compliments of Heavenly Morsel!) Explore the best, authentic seafood dishes of both Northern India & Southern India in the comfort of your own home, with a glass of wine. Welcome to Australia's best virtual Indian cooking class. Coconut and tandoori spice lovers will rejoice in this class which features a spectacular menu of soul warming, scrumptious curries, vegetable dish - I assure you a hearty authentic Indian feast. You will not find this value and amazing price for such outstanding authentic and skilful recipes anywhere in Australia. These are recipes & expertise from many generations you cannot find on the internet or any cook book. Every dish stands out and showcases the finest Indian spices, enabling the ingredients to be the star of the show. Re-create the menu learned at Heavenly Morsel for your own feast or Indian cuisine dinner party and impress your guests! Menu Items: (Subject to Change) 1.Spiced Coconut Rice Pilaf or Kashmiri Style Pilaf 2.Boatman's Fish Curry 3.Kerala Prawn Fry 4.South Indian Cabbage or Green Beans Fry 5.Tandoori Grilled Fish or Prawns with Mint Chutney We have a rotating menu of over 100+ authentic mouthwatering dishes, so if you have a particular dish or protein you would like to cook with please let us know and we will try our best to accomodate this. **Please let me know about any food intolerances or allergies so we can accommodate your request. Class Dates: Sat 5th or Sun 6th Nov 2022 Sat 12th or Sun 13th Nov 2022 Sun 20th Nov 2022 Sun 27th Nov 2022 Sat 3rd or Sun 4th Dec 2022 Sat 10th or Sun 11th Dec 2022 Sat 17th or Sun 18th Dec 2022 Please inquire for other dates To make a booking please click the “Book Class” tab in our menu options. Classes will take place via Zoom with Tanya Carneiro, Australia's expert in Indian cooking.