Royal Hyderabadi Masterclass

Service Description

My Royal Hyderabadi Masterclass is our brand new release , covering mouthwatering authetnic dishes from 2 states : Telangana and Andhra. What better way to welcome this region into the Heavenly Morsel family than with debuting my famous Tiger prawn biryani? This intoxicatingly delicious cuisine of Hyderabad is an amalgamation of Mughlai, Arabic, Persian and Turkish influences. Here is the first menu for this Hyderabadi series: (can customise) Jumbo Tiger Prawn Biryani Stuffed Baby Eggplant Chicken Pepper Fry Andhra Tomato Dahl Bitter Gourd Fry Tempered Buttermilk Curry Served with ghee rice I can’t wait to welcome back my guests for this brand new class , if you did my northern and South Indian classes this is a brand new flavour for you. First timers are welcome of course! We have a rotating menu of over 100+ authentic mouthwatering soul-food dishes, so if you have a particular dish or protein you would like to cook with please let us know and we will try our best to accomodate this.  ---------------- Available dates: (All prior dates are sold out) Sat 18th May | Sun 19th May Sat 16th June Sat 6th July | Sun 7th July Sat 13th July | Sun 14th July Sat 20th July | Sun 21st Jul Hurry to book your spot. Classes book out months in advance so don't wait to book  ---------------- To make a booking please click the “Book Class” tab in our menu options, and fill in the form.  ---------------- Fact: There is simply NO cooking school in Australia who provides masterclasses with such a huge number of dishes, at the finest organic quality, with such uncommon high skilled dishes, for such a low price. So why would you pay the same price or more elsewhere, to learn 1-2 common main dishes & a filler dish such as salad or dips, when you can learn a grand feast of SIX-SEVEN showstopping main dishes with Heavenly Morsel Melbourne! Not only that, you also enjoy our complementary luxuries that are not offered anywhere else in Australia, such as our extravagant grazing board, unlimited house-made mocktails and so much more! You’re not dreaming, this is just the gold standard I hold Heavenly Morsel at, which is a passion project rather than a business – so book yourself in for a class & see why we are Australia’s top spice cooking class.

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