top of page

In-Person Portuguese Indian Class

Learn to cook a stunning feast with my treasured family recipes.

  • 225 Australian dollars
  • North Berwick

Service Description

Portuguese/Spanish-Indian cuisine is a hidden gem, and one which I have grown up with. All the women in my family dating back centuries, have been excellent cooks - passing down exquisite but secret recipes from generation to generation. I adore the signature flavors which are born when Portuguese and Indian ingredients marry. Portuguese-Indian food is intense, yet sophisticated, bursting with flavors that leave palates wanting more. India, famous for its rustic cuisine, has perfected fusion cuisine by carefully fusing exotic and european flavors so seamlessly that it’s become ingrained in the locals' cooking. Now, bring my grandmothers Lucy & Leocardia's hands into this cuisine and what we have is supernatural cooking. Heavenly Morsel procures only the freshest, most premium ingredients including Free Range Meats and Premium, Sustainable Aussie Seafood. We provide nothing less than the Gold Standard. Menu Items Available : Subject To Change - Celebration Rice Pilaf - Grandma Lucy's Pork Vindaloo - Portuguese Fish Fry with Barramundi - British-Indian Coconut Stew (with mutton, chicken or vegetables) - Beef Kofta Curry - Prawn Balchão Pickle - Baked Spiced Fish Steaks with Layered Tomato & Onion - Cabbage/French Bean Foogath - Turmeric Pepper Okra fry - Seven Vegetable Salad with Herbs and Dressing Available dates: ​Sun 8th Jan 2023  Sun 15th Jan 2023  Sun 22nd Jan 2023  Sat 28th Jan 2023  Sun 5th Feb 2023  Sat 11th or Sun 12th Feb 2023  Sat 18th or Sun 19th Feb 2023  Sat 25th or Sun 26th Feb 2023 To make a booking please click the “Book Class” tab in our menu options. Melbourne's only Authentic Indian Class; we are also the only class in Melbourne with such a large selection of dishes on offer for each student in each class. You really do get spoiled at a Heavenly Morsel Class so come join us and see why there is no substitute for Authentic Regional Indian Cooking.

Upcoming Sessions

Contact Details


bottom of page